enable-markdown: # "Yamadori" refers to the process of rooting trees native to the mountains and potting them, making them a valuable bonsai tree with a unique character that differs from most bonsai grown in fields. At the time, black pine trees were grown on Seto Inland Sea islands to provide fireplaces for baths, but the island pines exposed to strong sea breezes have a natural curve, allowing nature to nurture them into unexpected tree shapes. "The second generation collected the trees from the islands, and the third generation has continued to shape them day after day. I can't let these valuable trees be ruined in my generation. It's my mission to properly nurture the talents of these excellent bonsai," says fourth-generation owner Ryuichi Kitatani. Watching the third generation's efforts, he naturally aspired to take over the business. Ryuichi broadcasts "The Fourth Generation Bonsai Never Withers School" on YouTube, teaching beginners how to grow bonsai. He also posts on Facebook how to enjoy bonsai, and both have been met with particularly positive responses from foreign bonsai enthusiasts. The number of foreign visitors to his garden is also increasing, and although export restrictions are difficult, he sees great potential for bonsai overseas.