• Nihondaira (Top 100 Scenic Spots of Japan): Enjoy views of Mt. Fuji, a UNESCO World Heritage Site, and around 2,000 cherry blossom trees from Nihondaira Yume Terrace.
• Nihondaira Ropeway: A 5-minute, 1,065-meter scenic aerial ride overlooking Suruga Bay.
• Kunozan Toshogu Shrine: A beautifully vibrant National Treasure, where the shrine grounds turn pink with cherry blossoms.
• Tap Mikan Juice: 100% Shizuoka-grown Unshu mandarin juice, flowing straight from the tap.
• Hamamatsu Flower Park: A stunning garden filled with cherry blossoms and colorful tulips.
• Lunch in Yaizu: Savor a delicious meal featuring fresh local ingredients from Yaizu, including tuna.

Nihondaira (Top 100 Scenic Spots of Japan): Enjoy views of Mt. Fuji, a UNESCO World Heritage Site, and around 2,000 cherry blossom trees from Nihondaira Yume Terrace.

Enjoy breathtaking 360-degree views of Mt. Fuji at Nihondaira Yume Terrace. Visit the popular new landmark at scenic Nihondaira, designed by renowned architect Kengo Kuma, who also designed the Japan National Stadium. The highlight is the 200-meter circular observation corridor, offering a spectacular panoramic view of Mt. Fuji, Suruga Bay, and Miho no Matsubara. ★ Take in the mountainsides tinted pink with cherry blossoms and around 2,000 sakura trees. Best viewing period (average year): Late March to early April.

Nihondaira Ropeway: A 5-minute, 1,065-meter scenic aerial ride overlooking Suruga Bay.

Enjoy a scenic 5-minute aerial ride on the Nihondaira Ropeway. From the gondola, take in dramatic views of Byobudani Valley, lined with steep cliffs. The ropeway station, newly rebuilt for the first time in 50 years, features a modern design and a well-stocked souvenir shop.

A short walk from Kunozan Station brings you to the “First Gate,” where you can admire stunning views over Suruga Bay. Breathe in the sea breeze and the scent of the trees as you enjoy this refreshing panorama.

Kunozan Toshogu Shrine: A beautifully vibrant National Treasure, where the shrine grounds turn pink with cherry blossoms.

Kunozan Toshogu Shrine was founded 400 years ago to enshrine Tokugawa Ieyasu in accordance with his final wishes. The lavish Gongen-zukuri style buildings—comprising the main hall, connecting stone chamber, and worship hall—have recently been designated as National Treasures. With their vivid colors and intricate carvings, they are truly “works of art that never move.”

The admission fee to Kunozan Toshogu Shrine is included in the tour price; however, entry to the Toshogu Museum is not included. Please note that there are many stairs within the shrine grounds (approx. 60 gentle steps down from the ropeway station to the shrine office, about 100 steep steps up to the main hall, and 40 more steps up to the mausoleum). The stone-paved paths can be uneven, so please wear comfortable walking shoes.

★ From late March to early April, double-flowered cherry blossoms, Shiogama-zakura, and weeping cherry trees bloom beautifully.

Tap Mikan Juice: 100% Shizuoka-grown Unshu mandarin juice, flowing straight from the tap.

Feel the excitement as you enjoy Shizuoka’s first-ever “mikan juice from a tap” (one cup included).

Made with 100% Shizuoka-grown Unshu mandarins ripened under plenty of sunshine, this fresh juice is a local specialty. Turn the faucet—and out flows mandarin juice! Experience the fun and surprise of this dream-like treat.

Hamamatsu Flower Park: A stunning garden filled with cherry blossoms and colorful tulips.

The season when cherry blossoms and tulips bloom together is the park’s most spectacular time of year. Around 1,300 cherry trees and 500,000 tulip bulbs reach full bloom simultaneously. The blend of soft pink sakura and the tulips’ vivid rainbow colors creates a truly breathtaking scene. Best viewing period (average year): Late March to late April.

Lunch in Yaizu: Savor a delicious meal featuring fresh local ingredients from Yaizu, including tuna.

Menu:

• Assorted sashimi (medium-fatty southern bluefin tuna, lean southern bluefin tuna, seared bonito)
• Fresh whitebait
• Sakura shrimp tempura fritter
• Marinated horse mackerel (nanban-style)
• Yaizu fisherman’s crab hot pot
• Steamed rice ★ Includes a limited-edition strawberry pudding dessert After lunch, enjoy shopping at a large seafood market complex featuring around 70 shops, offering a wide variety of fresh and local marine products.

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Information about tour Place of departure and destination: From Nagoya to Shizuoka Number of days of travel: 1 day Means of transportation: Bus Name of bus company: Shachi Bus Co., Ltd. or equivalent Meal(s): Lunch Minimum number of passengers to operate: 20 Number of GUIDE：1

Tour Operator Information Company Name: H.I.S. Co., Ltd. Department Name: Chubu Sales Headquarters Address: Dainagoya Building 16F, 3-28-12 Meieki, Nakamura-ku, Nagoya City, Aichi Prefecture, JAPAN, 450-6416 Registration No: No. 724 by the Commissioner of Japan Tourism Agency Membership: Full Member of the Japan Association of Travel Agents (JATA)

Contact Information Department Name: Inbound Travel Sales Division DMC Department Chubu Team　 Address: Dainagoya Building 16F, 3-28-12 Meieki, Nakamura-ku, Nagoya City, Aichi Prefecture, JAPAN, 450-6416 Tel: +81- 50-1752-8429 Opening hour: 10:00~18:00 (Closed on Saturdays, Sundays, and national holidays)

General Travel Services Manager: Kaku Imamura *The Tour Operations Manager is responsible for transactions related to your travel at the sales office handling your travel arrangements. If you have any questions or concerns regarding the explanations provided by the staff about this travel contract, please do not hesitate to contact the above-mentioned Tour Operations Manager.

Please read and understand the Terms and Conditions below. Travel Terms and Conditions: Domestic Package Tours Travel Agency Terms and Conditions: Section of Package Tour Contract