Namijiya is a restaurant that keeps the culinary traditions of Edo alive.
With Edo cuisine at its roots, Namijiya is a restaurant serving Japanese food that enables you to enjoy the delicious flavors of the ingredients themselves.
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This restaurant which established by EDO WONDERLAND Nikko Edomura, a theme park that has been spreading Edo culture to the world in Nikko for about 40 years, opened in July 2022. You can actually reproduce and eat various dishes of Edo from cook books at that time such as "Tofu-Hyakuchin" which became a bestseller in the Edo period. Edo was the former incarnation of Tokyo, and the Edo period saw the creation of many of the unique flavors and tastes that can be found in Japanese Today. This is to say that the roots of Japanese cuisine can be found in the cuisine of Edo.And although the flavors created by the vibrant forces of Edo form the origins of Japanese cuisine, today these flavors once again offer a new experience. It is the desire of Namijiya to provide guests with an experience of Edo cuisine that leaves a lasting impression.
As our predecessors could feel the season in the stock and ingredients used in their food, we use cooking techniques from the Edo period that do not use chemical seasonings, and offer a wide variety of dishes that bring out the original flavors of ingredients bestowed upon us by the sea and the mountains.
*Tofu-Hyakuchin : This cookbook was published in the fifth of the second year of the Tenmei era (1782). It classified and evaluated one hundred kinds of dishes into six stages and explained the cooking methods.
*EDO WONDERLAND Nikko Edomura : A culture park that recreates Japan's Edo period in the 1600s, when ninjas and samurai lived. The numerous cultures and performing arts that were born in Edo were all original and sophisticated. We have prepared a number of experiences that will touch the spirit of the Japanese people. Also, entertainment for people in the Edo period was the playhouse. We are screening ninja action running in the darkness. In addition, various exhibitions are held to preserve the culture and traditions of Edo for future generations. You can learn how the craftsmanship spirit and ideas of Edo craftsmen have been passed down through the ages to the present day. It is an entertainment facility where you can enjoy the lifestyle and entertainment of the people of the time and experience history as if you had slipped back in time. ※EDO WONDERLAND Nikko Edomura ticket→https://bushisgo.rezio.shop/en-US/product/A-0004
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Totally Edo Course A wide variety of cuisine was created in the Edo period, and there are many recipe books for this cuisine. This course lets you experience a range of Edo cuisine brought back to life by Namijiya from specially selected fine dishes.
Totally Edo Course Menu ・Hitosusuri - A soup for starters ・Assortment of seasonal dishes - A colorful selection of small dishes perfect for pairing with alcohol ・Edo-style seasonal fish - pickled, vinegared, and wrapped in kombu seaweed ・Seasonal vegetables - Glistening Edo-style vegetables ・Henpongan - Grilled beef from Nikko Kirifuri Highland marinated in miso ・Tofu dish - from Tofu Hyakuchin recipes book ・Tamago Fuwa-fuwa - Fluffy Edo-style egg soufflé ・Today’s finishing dish ・koshoumeshi - Pepper rice and pickles, which is Tsukemono ・Kanmi (dessert) - The delightful flavor of the day
※Dinner Weekdays (except Monday) 17:00 - 23:00 (last orders 22:00) weekends/holidays 17:00 - 22:00 (last orders 21:00)
※Meal Restrictions: No gluten-free, no halal, no vegan. Vegetarian=Available if fish-based broth is OK. → Please inform us at the time of reservation.
※Children: Please order a la carte on the day.
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