Step behind the counter and learn the delicate art of sushi from a seasoned master with decades of expertise. In this exclusive hands-on workshop, our chef will guide you step-by-step through the secrets of the perfect "Nigiri"—from the precise pressure of the rice to the elegant placement of the freshest seasonal fish.
옵션
120-Minute Masterclass
특색
・Full-Process Learning: One-on-one coaching starting from professional fish slicing techniques to the "Nigiri" hand-pressing method.
・Expert Guidance: Learn the "secrets of the trade" from a master chef with decades of experience.
・The Taste Challenge: Enjoy your own handmade sushi and compare it side-by-side with the chef's professional version.
・Perfect for Gastronomy Enthusiasts.
설명
The Ultimate Experience: One-hour session led by a veteran sushi master. This is a true hands-on journey where you start from the basics like mastering the precise art of slicing premium fish and learning the delicate technique of hand-molding the perfect rice ball (Shari).
Exquisite Ingredients: What sets us apart is our exclusive sourcing network. We use only the finest, ultra-fresh seasonal seafood, ensuring every bite is a testament to the ocean's bounty.
The Tasting Finale: After crafting your pieces, enjoy a side-by-side tasting of your own creations and the master's professional sushi. It’s a fun, delicious, and eye-opening way to appreciate the subtle mastery of a true sushi artisan.
가이드 서비스
가이드 언어
- 일본어
일정표
- 포함 : 점심식사
- 10:50Arrival at Sushi Sanyo Please proceed to the 3rd floor of the Heisuke Fukkodo Building.
- 11:00Chef Transformation: Change into authentic chef's attire to get into the spirit of a sushi artisan. Sushi Masterclass: Begin a 2-hour, hands-on workshop led by an experienced sushi master.
- Part 1: The Art of Slicing (Saku-tori)
- Part 2: Mastering the Shari (Vinegared Rice)
- Part 3: The "Nigiri" Practice
- Part 4: Savor your own creations vs. a master's masterpiece.
- 13:00Experience complete! Please receive your completion certificate and souvenir.
세부 비용
추가 가능 상품
사용 방법
- 전자바우처를 이메일로 보냈으니 현장에 전자바우처를 제시하세요.
구매 안내
Please inform us in advance if you have any shellfish allergies, wasabi, or any other dietary restrictions.
Please arrive punctually at 10:50 AM. We need about 10 minutes for the professional uniform change and preparation.
This experience is designed so that everyone can participate comfortably, regardless of language barriers.
The artisan speaks only Japanese, we provide support with the “POCKETALK” translation device, which offers real-time translation for up to 75 languages!"
“Translation Guide Support” option at time of reservation (Fee: +¥10,000) For guests who do not select the professional Translation Guide Support add-on, we will provide translation via a voice translation device (POCKETALK) to facilitate communication with the master.
주의 사항
For food safety reasons, the sushi you hand-craft must be consumed on-site and cannot be taken away.
Images are for reference only. As the seafood is sourced fresh daily, the varieties of fish may vary depending on the season and daily market availability.
If you are not comfortable handling the food with your bare hands, we are happy to provide disposable gloves for your comfort and hygiene.
The tasting includes approximately 13 pieces of sushi in total, featuring both your handmade creations(10 pieces) and those prepared(3 pieces)by the master chef.
취소 정책
- 선택일 전 11 일 이상 취소,전액 환불
- 선택일 전 8～10 일동안 취소,수수료 20% 발생
- 선택일 전 2～7 일동안 취소,수수료 30% 발생
- 선택일 전 1 일 (당일) 취소,수수료 50% 발생
- 선택일 당일 취소,환불 불가
장소
목적지 정보
