Kasumi Crab is exclusively caught at Kasumi Fishing Port and has become a brand known for its high quality. Living in deep waters ranging from 800 to 1500 meters, and nurtured in mineral-rich deep ocean water, Kasumi Crab is known for its strong sweetness and refreshing taste.
Menu:
Kinosaki Onsen, beloved as a hot spring town since the Nara period, features a beautifully preserved, traditional streetscape. You can enjoy leisurely cafe visits and explore the famous public baths in this charming town.
A roadside station in the Tajima area of northern Hyogo, offering a selection of carefully chosen local products. You can also find original items made with the specialty "Iwatsu Negi" (a type of leek) from Asago City!
ーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーー Information about tour operator Name: H.I.S. Co.,Ltd. Address: Kamiyacho Trust Tower 5F 4-1-1 Toranomon, Minato-ku, Tokyo 105-6905, JAPAN Registration number: No.724 by Commissioner of Japan Tourism Agency
Information about tour Place of departure and destination: from OSAKA to HYOGO Number of days of travel: 1 Day Means of transportation: BUS Name of bus company: Ginga Kotsu Co., Ltd Meals: Lunch Minimum number of passengers to operate: 20 Peoples Number of GUIDE:1
Important Notes During Bus Tour