- Enjoy a relaxing lunch cruise with breathtaking views of Tokyo’s iconic landmarks.
Options
French Cuisine: Chef's Recommendation Course
The Highlight
- Sail under the Rainbow Bridge and pass by Odaiba and Shinagawa Pier.
- Admire Tokyo Disney Resort and the city skyline from the water.
- Capture stunning views of Tokyo Tower and Skytree beyond the Rainbow Bridge while enjoying your lunch.
The Experience
The lunch cruise departs from Hinode Pier, passing under the Rainbow Bridge and sailing toward Odaiba and Shinagawa Pier.
After passing Oi Pier, the route turns left and goes under the Tokyo Gate Bridge. You can then enjoy views of Tokyo Disneyland, Tokyo DisneySea, and the cityscape of Tokyo beyond the central breakwater, as well as the scenery of Haneda Airport.
After passing Haneda Airport, head back toward the Rainbow Bridge, where you can admire breathtaking views of Tokyo Tower and Tokyo Skytree from the deck.
Relax and take in the dynamic scenery of Tokyo while enjoying your lunch.
Buffet Course Menu
April 10, 2026 – June 30, 2026
- 7-item salad bar
- Roast beef, a taste of Australia’s rich land
- Seafood curry
- Assorted mountain and seafood hors d’oeuvres
- Fluffy egg Chinese-style soup
- Grilled chicken thigh with salted lemon sauce, served in a bird’s nest style
- and more
※ Children (elementary school age): JPY 5,500 on weekdays, JPY 6,500 on weekends and public holidays.
※ Preschool children who require a seat: JPY 2,500.
※The minimum number of participants is 20 people.
※ The buffet dishes are labeled for the eight specified allergens (milk, eggs, wheat, buckwheat, peanuts, shrimp, crab, and walnuts).
※ While cooking utensils are thoroughly cleaned and great care is taken in food preparation, please note that all menu items are prepared in the same kitchen, and there is a possibility of trace amounts of allergens being present.
Beer & Cocktail Lounge Course Menu
- Cold Appetizer Platter: Includes roast beef, French fries, mixed nuts, and macarons
- Free-flow Drinks:
- Draft Beer (Super Dry)
- Highball
- Oolong High
- Orange Juice
- Oolong Tea
- Mojito
- Gin & Tonic
- Dita Grapefruit
- Cassis Orange
- Cassis Oolong
※ Children (elementary school students) receive a 20% discount. (The menu is the same as for adults.)
Italian Course Menu
Antipasto: Beef pâté (mimosa style) served with seasonal vegetable pickles Pasta: Seafood Genovese pasta Main: Steamed fresh fish with lobster cream sauce Dolce: Today’s homemade dessert, Bread, Coffee or tea
※ Children (elementary school students) receive a 20% discount. (The meal will be the same as the adult menu.) ※ A kids' meal is available for children under elementary school age for 4,000 yen. ※ If a child aged 0-5 requires a seat only, please apply the infant rate. (1,800 Yen)
French Cuisine: Casual Course
Hors d’Oeuvre: Salmon and scallop tartare Soup: Seasonal vegetable potage Main: Roasted premium pork with truffle nuts and fond de veau Dessert: Today’s homemade dessert, bread, coffee, or tea ※ Children (elementary school students) receive a 20% discount. (The meal will be the same as the adult menu.) ※ A kids' meal is available for children under elementary school age for 4,000 yen. ※ If a child aged 0-5 requires a seat only, please apply the infant rate. (1,800 Yen)
French Cuisine Chef's Recommendation Course Menu
Hors d’Oeuvre: Chef’s selection of assorted appetizers Potage: Seasonal vegetable potage Poisson: Steamed fresh fish with lime-infused beurre blanc sauce Viande: Roasted premium beef with sherry-scented fond de veau Dessert: Today’s homemade dessert, Bread, Coffee or tea ※ Children (elementary school students) receive a 20% discount. (The meal will be the same as the adult menu.) ※ A kids' meal is available for children under elementary school age for 4,000 yen. ※ If a child aged 0-5 requires a seat only, please apply the infant rate. (1,800 Yen)
Price Details
Add-on Items
How to Use
- Voucher will be sent via email. Please show your e-voucher at designated location.
Purchase Notice
- Operating Hours: 11:50 - 14:00. Please complete the boarding procedure at least 15 minutes before departure.
- Symphony Cruises may change a portion of the route in order to sail safely depending on sailing conditions. In the event this happens, there will be an onboard announcement. Thank you in advance for understanding.
- The menu can change without notice.
- Depending on sailing conditions, this cruise may be held from 12:00～14:10.
- Children under elementary school age are not allowed on the dinner cruise.
- Seat selection is not available except for designated plans, such as specific ships, rooms, or window-side seating.
- The minimum number of participants for each cruise is 20 people. The decision on operation will be made 7 days in advance.
Important Booking Information
Boarding Procedures
- The representative of the reservation must complete the boarding procedure at least 15 minutes before departure.
- Please complete the procedure at the Symphony Boarding Area / Reception Counter at the Hinode Pier Office.
The cruise may be canceled or the route may be changed in the following cases:
- When weather or sea conditions pose a risk to the safe operation of the vessel.
- In the event of natural disasters, fires, marine accidents, ship malfunctions, or other unavoidable circumstances.
- If a passenger experiences a medical emergency.
- When ordered or requested by government authorities.
- When emergency evacuation of the vessel makes departure or docking unsafe.