Experience the charm of Niigata's most beloved traditional sweet, "Sasadango," in this hands-on workshop! Wrapped in fragrant bamboo leaves, these sweet yomogi (mugwort) dumplings filled with red bean paste are a nostalgic taste of home for the people of Niigata. Learn the art of making Sasadango from a local expert and enjoy the rare opportunity to taste them freshly steamed. Perfect for families, friends, or anyone looking to create a unique and delicious memory during their trip to Niigata. *If a non-Japanese speaker will be attending, please be sure to add "English Support Person" option per person. We will arrange an English-speaking guide for you.
옵션
"Sasadango" making experience
특색
Learn from a Local Sasadango Master Discover the authentic way to make Sasadango from a local expert. From kneading the dough to wrapping the dumplings in bamboo leaves and tying them with igusa grass, you'll learn every step of the process with detailed guidance.
Fun for All Ages This activity is designed to be enjoyable for everyone, from children to adults. It's a perfect experience for families or groups of friends to bond and create something special together.
Taste Freshly Steamed Sasadango Savor the rare treat of freshly steamed Sasadango, a traditional sweet that is hard to find in its freshly made form. Enjoy the delightful harmony of the yomogi's aroma and the sweetness of the red bean paste.
설명
Niigata's Sasadango is a traditional sweet that has been cherished for generations. These yomogi-flavored dumplings, filled with sweet red bean paste and wrapped in bamboo leaves, are a symbol of Niigata's food culture. However, the number of people who can make Sasadango has decreased over the years, making this workshop a truly special experience.
In this workshop, you'll learn the entire process of making Sasadango from a local expert. From kneading the yomogi dough to wrapping the dumplings with bamboo leaves and tying them with igusa grass, every step will be carefully explained so that even beginners can enjoy the process. Whether you're a child or an adult, this activity is designed to be fun and accessible for everyone.
One of the highlights of this experience is the chance to taste freshly steamed Sasadango. The combination of the yomogi's earthy aroma and the sweetness of the red bean paste creates a flavor that is both comforting and unforgettable. Additionally, Sasadango can be stored for a short time thanks to the natural antibacterial properties of the bamboo leaves, making it a perfect handmade souvenir from your trip.
Don't miss this opportunity to immerse yourself in Niigata's traditional food culture and create a delicious memory to take home! Note: This workshop is conducted in Japanese and English only.
가이드 서비스
현지 가이드 언어
- 영어
- 일본어
세부 비용
추가 가능 상품
사용 방법
- 전자바우처를 이메일로 보냈으니 현장에 전자바우처를 제시하세요.
구매 안내
- Cancellation fees will apply from 6 days prior to the tour date. Please note that in the event of cancellation due to customer convenience, the following cancellation fees will be charged: 6 days to the day before: 30% On the day: 50% Cancellation after the start time or cancellation without notice: 100%
- Minimum number of participants: 2
- Number of reservations possible: 2-20
- Duration time: 1-2 hours
- Period: All year round (Golden Week, Obon, New Year's holidays, please inquire)
- Meeting time: 9:30 for morning course, 13:30 for afternoon course
주의 사항
For the safety of all participants, you may not be able to participate in this plan depending on your health, physical condition, or physical constitution. If you have allergies to certain foods or substances, if you have any symptoms of concern, or if you have any concerns about your physical condition or constitution, please note this in the comments section when applying. The location of the event may change depending on the date of the event (within Tokamachi city). We will contact you when you apply. *Available in Japanese and English only.
취소 정책
- 선택일 전 7 일 이상 취소,전액 환불
- 선택일 전 1～6 일동안 취소,수수료 30% 발생
- 선택일 당일 취소,환불 불가